#CollaborationKitchen: FMITK x The Cheese Store of San Diego

My good friends Marci and Aaron over at The Cheese Store…
ang sarap, bruh - a bi-racial culinary experiment on

Ang Sarap, Bruh: A Bi-Racial Culinary Experiment

As some of you may know, my ethnic background is Filipino…

Coconut Chicken Adobo (Adobo sa Gata)

Chicken adobo is a very personal recipe. Everybody has their…

Chicken and Dumplings

 I love chicken and dumplings. And I know it's summer…

Arroz Caldo (a.k.a. "What I'ma Do With All This Leftover Chicken?!")

Arroz Caldo is one of my favorite Filipino comfort foods. It's…