Brown Butter Salted Caramel Rice Krispie Treats

December 20, 2013/by holly
mushroom and spinach lasagna

Meatless Monday: Mushroom and Spinach Lasagna

December 16, 2013/by holly
brownie thins with preserved lemons

FMITK x Pigment: Ginger Brownie Thins with Preserved Lemon

December 13, 2013/by holly
crab cakes garlic aioli roasted cherry tomatoes

Crab Cakes with Garlic Aioli and Roasted Tomato and Arugula Salad

December 10, 2013/by holly
spinach and coconut milk soup

Spicy Spinach and Coconut Milk Soup

December 5, 2013/by holly

FMITK x Pigment: The Recipes 11.30.13

November 30, 2013/by holly
thin mint stuffed chocolate chip cookies

Thin Mint Stuffed Chocolate Chip Cookies

November 26, 2013/by holly
goat cheese ricotta crostata with tomato vanilla jam

Fresh Goat Cheese and Ricotta Crostata with Vanilla Tomato Jam

November 21, 2013/by holly

FMITK’s Thanksgiving Leftover Sandwich

November 19, 2013/by holly
Just a perfectly happy little sugar pumpkin filled with cheesecake deliciousness!

FMITK x Pigment: The Recipes

November 16, 2013/by holly
bacon buttered pecan salted caramel sticky buns

Bacon, Buttered Pecan and Salted Caramel Sticky Buns

November 13, 2013/by holly

Coconut Chicken Adobo (Adobo sa Gata)

November 7, 2013/by holly
chocolate babka

Martha’s Chocolate Babka

November 4, 2013/by holly
brown butter sea salt cookies

Brown Butter Sea Salt Cookies

October 31, 2013/by holly

Tomato Bisque

October 31, 2013/by holly
sesame beef bowl

Sesame Beef Bowl

October 29, 2013/by holly
spicy drunk cherry brownies

Spicy Drunk Cherry Brownies

October 29, 2013/by holly
saffron and cardamom pumpkin cheesecake

Saffron and Cardamom (inside of a) Pumpkin Cheesecake

October 28, 2013/by holly
spaghetti squash and turkey meatballs

Spaghetti Squash and Turkey Meatballs

October 23, 2013/by holly
asian pear and lemongrass custard crostata

Asian Pear and Lemongrass Custard Crostata

October 21, 2013/by holly
pineapple mango garam masala granola

Pineapple, Mango and Garam Masala Granola

October 18, 2013/by holly
roasted strawberry salted caramel brownies

Roasted Strawberry and Salted Caramel Brownies

October 17, 2013/by holly
strawberry white peach granola

Strawberry and White Peach Granola

October 16, 2013/by holly
pao de queijo

Pão de Queijo (Brazillian Cheese Bread)

October 8, 2013/by holly
dark chocolate cherry scones

Dark Chocolate Cherry Cream Scones

October 7, 2013/by holly
fried green tomato blt

Fried Green Tomato BLT

October 4, 2013/by holly
fried shrimp and kimchi grits

Fried Shrimp and Kimchi Grits

October 3, 2013/by holly

Humpday Hummus: Spinach and Feta Edition

October 2, 2013/by holly

Shrimp Po’ Boy with Homemade French Bread

September 30, 2013/by holly

Ube (Purple Yam) Cinnamon Rolls with Salted Coconut Caramel

September 26, 2013/by holly

Jack-o-latern turned Humpday Hummus: Roasted Pumpkin Edition with Sugared Pumpkin Seeds

September 25, 2013/by holly

Sinigang na Baboy (a.k.a. Filipino Sour Tamarind Soup with Pork)

September 23, 2013/by holly

Gorgonzola and Scallion Biscuits with Tomato Gravy

September 19, 2013/by holly

Humpday Hummus: Kalamata Olive Edition

September 18, 2013/by holly

Uovo da Raviolo (a.k.a. Runny Yolk Ravioli) with Sage Brown Butter

September 18, 2013/by holly

Humpday Hummus: Edamame Wasabi Edition

September 11, 2013/by holly