FMITK - Recipes from San Diego Chef Holly Haines

Turkey Bolognese
Your new favorite meat sauce.

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Strawberry Rose Hibiscus Sorbet
It’s like a bite of summer – sweet strawberries with a hint of rose.

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triple berry cinnamon swirl bread - #bakingbootcamp on FMITK.com — Triple Berry Cinnamon Swirl Bread (#bakingbootcamp)
June 9, 2014/by holly

cherry cornbread muffin recipe on FMITK.com — Sweet Cherry Cornbread Muffins
June 3, 2014/by holly

hot smoked salmon pate recipe on fmitk.com — Hot Smoked Salmon Pâté
May 29, 2014/by holly

orange flower and lychee sorbet recipe on FMITK.com — Orange Flower and Lychee Sorbet (a.k.a My Favorite Kiehl’s Body Cleanser as a Dessert)
May 23, 2014/by holly

pretzel bread pudding with cardamom cajeta on FMITK.com — Pretzel Bread Pudding with Cardamom Cajeta (Goat Milk Caramel)
May 22, 2014/by holly

Vanilla Bean and Mascarpone Mashed Potatoes on FMITK.com — Vanilla Bean and Mascarpone Mashed Potatoes
May 13, 2014/by holly

fmitkxnyc — FMITK x NYC
May 7, 2014/by holly

vegan avocado ice cream at FMITK.com — Vegan Avocado Ice Cream
April 23, 2014/by holly

smoked avocado, shrimp and bacon sandwich on FMITK.com — Smoked Avocado, Harissa Shrimp & Bacon Sandwich with Lemon Aioli
April 17, 2014/by holly

brussels sprout, lemon and egg pizza recipe from FMITK — Trader Joe’s Hack: Brussels Sprouts, Lemon and Egg Pizza Margherita
April 15, 2014/by holly

Bake at 350F for 30 minutes. — Swiss Chard, Mushroom and Lemon Lasagna
April 2, 2014/by holly

chicken sausage with lemongrass and thai basil with panang curry mayo on FMITK — Homemade Lemongrass Chicken Sausage with Panang Curry Mayonnaise
April 1, 2014/by holly

homemade lemon pepper pasta on FMITK — Homemade Lemon Pepper Pasta
March 17, 2014/by holly

chicken kare kare on FMITK — Chicken Kare Kare (Kare Kareng Manok)
March 13, 2014/by holly

kaya toast on FMITK — Kaya Toast
March 10, 2014/by holly

dark chocolate truffle cakes on FMITK — Dark Chocolate Truffle Cakes
March 6, 2014/by holly

spicy sausage kale and potato soup on FMITK — Spicy Sausage, Kale and Potato Soup
March 4, 2014/by holly

pretzel rolls on FMITK — Pretzel Rolls
March 3, 2014/by holly

pretzel sticky buns with nutella and hazelnuts on FMITK — Pretzel Sticky Buns with Nutella and Hazelnuts (a.k.a. The Pretzky Bun)
February 28, 2014/by holly

red wine poached pears in puff pastry from FMITK — Red Wine Poached Pears in Puff Pastry
February 26, 2014/by holly

vegan smoked corn and red quinoa salad from FMITK — Smoked Corn, Red Quinoa and Black Bean Salad
February 24, 2014/by holly

brown butter pan de sal bread pudding with whiskey soaked raisins on FMITK.com — Brown Butter Pan de Sal Bread Pudding with Whiskey-Soaked Raisins
February 21, 2014/by holly

farro and roasted broccolini salad — Roasted Broccolini and Farro Salad with Almond Gremolata
February 18, 2014/by holly

langostino cornbread — Langostino Cornbread
February 12, 2014/by holly

quinoa veggie burger — Quinoa Veggie Burger
February 10, 2014/by holly

candied jalapenos — Candied Jalapenos
February 4, 2014/by holly

caramelized onions — Caramelized Onions
February 4, 2014/by holly

pumpkin and swiss chard lasagna with homemade saffron noodles and truffled ricotta — Pumpkin and Swiss Chard Lasagna with Saffron Noodles and Fresh Truffled Ricotta
February 3, 2014/by holly

pink peppercorn ice cream — Pink Peppercorn Ice Cream
January 30, 2014/by holly

cocoa and chinese five spice braised short ribs — Cocoa and Chinese Five Spice Braised Short Ribs with Sesame Grits
January 23, 2014/by holly

saffronpasta7 — Fresh Saffron Pasta
January 21, 2014/by holly

homemade truffled ricotta cheese — Homemade Truffled Ricotta Cheese
January 21, 2014/by holly

salted caramel earl grey creme brulee puff — Salted Caramel and Earl Grey Creme Brûlée… Things
January 15, 2014/by holly

green tea and sour cherry rice krispie treats — Green Tea and Sour Cherry Rice Krispie Treats
January 10, 2014/by holly

spicy crispy brussels sprouts — Spicy Crispy Brussels Sprouts
January 9, 2014/by holly

avgolemono soup — Avgolemono Soup (Greek Egg and Lemon Soup)
January 8, 2014/by holly