
Turkey Bolognese
I'm actually not a fan of any kind of tomato-based sauce.…

Larb Lettuce Cups
Larb is one of my faaaavorite dishes! It's Laotian in origin,…

Spinach and Andouille Stuffed Portobello Mushrooms
I've been trying to eat a bit healthier - which has actually…

Twice-Baked Cajun Shrimp Stuffed Potatoes
If you've never had a twice-baked potato, it's basically…

Po Mì: A Sandwich Love Story
If you've been around FMITK before, you know that I love…

Chicken Posole Verde
Confession: I've never actually had posole before, but something…

Pressure Cooker Red Beans and Rice
I was craving red beans and rice but unfortunately, I didn't…

Salt & Pepper Shrimp with Crispy Scallion Coconut Rice
This recipe is a combination of a couple of my favorite quick…

Arzak Eggs and Crispy Roasted Greens
I don't know if this qualifies as breakfast for dinner. I…

Asian Chimichurri Steak Sandwich
I love the fresh, bright flavor that chimichurri adds to…