Entries by holly

Crispy Baked Chicken Wings

This is one of those “no recipe” recipes. Sorry, not sorry. This is more about technique. After many delicious episodes of trial and error, I’ve finally come up with a way to get super delicious crispy skinned chicken wings out of the oven. Key elements of this recipe: a very light coating of cornstarch on […]

5 Thanksgiving Potato Recipes that Break Tradition

There’s nothing wrong with good ol’ mashed potatoes, but why not try something new this year? Here are some delicious potato recipes with a twist to turn up your Thanksgiving feast! Need a little dessert inspiration? Check out 5 Thanksgiving Dessert Recipes that Break Tradition.   Vanilla Bean Mascarpone Mashed Potatoes Mascarpone cheese adds a […]

Tartiflette

The first time I ever had tartiflette, it was from the frozen food section of a Parisian grocery store. I was visiting my best friend who was going to school in Paris at the time, and I was amazed. How could something be so delicious from the frozen food section? Because potatoes, bacon and cheese. […]

5 Thanksgiving Desserts that Break Tradition

Looking for something new and impressive to serve family and friends over the holidays? Break away from your traditional pumpkin pie with these variations on your favorite Thanksgiving desserts! Saffron and Cardamom (inside of a) Pumpkin Cheesecake This is a great option for your gluten-free dinner guests! The cheesecake itself is spiced with saffron and […]

#FYoKitchen: An FMITK Kitchen Takeover Series

I’ve started a new series on Instagram called #FYoKitchen – it’s an FMITK Kitchen Takeover! You supply the surprise ingredients, I’ll come over and F Yo’ Kitchen real good in 60 minutes or less! Follow @itsholly and @frommyimpossiblytinykitchen and check out hashtag #FYoKitchen on Instagram to catch all of my guest kitchen adventures! This series […]