Posts

#CollaborationKitchen: FMITK x The Cheese Store of San Diego

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My good friends Marci and Aaron over at The Cheese Store…
ang sarap, bruh - a bi-racial culinary experiment on fmitk.com

Ang Sarap, Bruh: A Bi-Racial Culinary Experiment

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As some of you may know, my ethnic background is Filipino…

Coconut Chicken Adobo (Adobo sa Gata)

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Chicken adobo is a very personal recipe. Everybody has their…

Chicken and Dumplings

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 I love chicken and dumplings. And I know it's summer…

Arroz Caldo (a.k.a. "What I'ma Do With All This Leftover Chicken?!")

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Arroz Caldo is one of my favorite Filipino comfort foods. It's…